Description
Our enrichment pasta delivers premium nutrition and taste your flock will love. These handmade noodles are formulated to complement a layer’s diet with balanced protein and essential calcium for strong eggshells.
INGREDIENTS:
Durum Wheat Flour, Calcium Carbonate, Defatted Soy Flour, Sunflower Seeds, Dried Black Soldier Fly Larvae, High-Gluten Wheat Flour, Steel-Cut Oats, Dicalcium Phosphate, Vitamin & Mineral Premix, Beet Powder, L-Lysine, Dried Oregano, DL-Methionine.
GUARANTEED ANALYSIS:
Crude Protein (min) — 14.5%
Crude Fat (min) — 3.5%
Crude Fiber (max) — 4.5%
Moisture (max) — 10.0%
Calcium (min-max) — 3.7%–4.7%
Phosphorus (min) — 0.5%
DIRECTIONS FOR USE:
Boil pasta 8–9 minutes. Drain and cool in strainer with cold running water. Toss the pasta in a bowl with 2 tablespoons of vegetable oil and the topper mix until the pasta is evenly coated. Always cool before serving your flock.
Handmade in small batches in Cincinnati, OH.
FEEDING GUIDELINES:
Enrichment feed for chickens. Serve 1–2 times per week, 2–4 oz per hen.
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